VENUS Gluten Free MENU
TALATOURI $ 5.95
Cypriot version of Tzatziki, this yogurt spread is blended with thin slices of cucumber and mint
HUMMUS $ 5.95
Tahini and Chick Pea spread blended with olive oil and garlic
MELITZANOSALATA $ 6.95
Smoked Eggplant salad spread blended with garlic and roasted peppers
SKORDALIA $5.95
Garlic spread made with pureed potatoes blended with olive oil and lemon juice
TIROKAFTERI $ 6.95
Feta Cheese blended with hot roasted peppers and olive oil; moderately spicy
TZATZIKI $ 5.95
Yogurt cucumber spread made with garlic, olive oil and vinegar
OCTAPODI SALATA $ 11.95
Octopus salad with diced baby octopus, carrots, celery and olive oil
FETA $ 6.95
Octopus salad with diced baby octopus, carrots, celery and olive oil

SAGANAKI HALLOUMI $ 7.95
Baked Imported Cypriot Cheese. A must have!
BOUGIOURDI $ 7.50
Baked Feta Cheese with tomatoes and basil
GARIDES SAGANAKI $13.95
U-12 Shrimp cooked with feta cheese and tomato sauce
OCTAPODI STI SCHARA - GF $ 11.95
Grilled baby Octopus served with red wine vinegar
MESOGIAKO CALAMARI GEMISTI $ 9.50
Two piece grilled squid stuffed with Spinach, shrimp, feta and roasted peppers
LOUKANIKO $ 7.95
Broiled Greek Sausage
MINI SOUVLAKI $ 3.00 each
Mini Chicken or Pork shish kebob on a skewer
TITSIA $ 7.95
Pork Tips sautéed in wine and dry coriander
LAHANIKA SCHARAS - GF $ 7.50
Grilled Eggplant, Zucchini and Green Peppers topped with Red Wine Vinegar, Olive Oil and Lemon

KIPRIAKI $ 4.75
Traditional Cypriot Salad with chopped lettuce, tomatoes, cucumbers, fresh green onions, capers and cilantro
ELLINIKI $ 4.95
Traditional Greek Salad with lettuce, fresh tomatoes, cucumbers, olives, onions and feta
HORIATIKI $ 5.50
Traditional Greek Country salad with tomatoes, cucumbers, onions, olives, green peppers and feta cheese
PRASINI - GF $ 5.25
Romaine lettuce, cucumbers, fresh green onions and parsley
APHRODITE $ 6.95
Mixed greens with halloumi cheese, caper leaves, and boiled egg
VENUS $ 12.95
Large Kipriaki Salad topped with broiled Chicken Breast
MEDITERRANEAN $14.95
Large Elliniki Salad topped with Grilled Shrimp
*Note:
All salads in house Greek dressing (extra virgin olive oil, red wine vinegar, salt, pepper & oregano)

PATATES ANTINAKTES $ 3.95
Potatoes with a light touch of wine and coriander
TIGANITES PATATES $ 3.50
Fresh cut signature fries Add Feta $1.00
SPINACH $ 5.95
Sauteed Spinach in olive oil and garlic
HORTA $ 6.50
Boiled Greens served with lemon and olive oil
SPANAKORIZO $ 4.95
Boiled Spinach with rice and a light tomato sauce Full order $8.95
FASOLAKIA $ 4.95 Full order $8.95
Braised Green Beans with carrots and onions in a light tomato sauce
BAMIES $ 4.95 Full order $8.95
Braised Okra with fresh onions in a light tomato sauce
BRIAM $ 5.95 Full order $ 9.95
Braised Mixed Vegetables – zucchini, red and green peppers, onions, potatoes in a light tomato sauce
GIGANDES $ 4.95 Full order $8.95
Wednesday and Friday, braised Lima Beans in Tomato Sauce

AFELIA – GF $ 13.95
Pork Marinated in red wine and dry coriander, served with patates antinaktes
MANITARIA AFELIA - GF $ 11.95
Portabella mushroom marinated in red wine and dry coriander, served over a bed of grilled vegetables
SIEFTALIA $ 13.95
Grilled rolls of ground pork and spices served with fresh cut fries, Please allow 25 minutes
STUFFED VEGETARIAN EGGPLANT $ 9.95
Eggplant stuffed and baked with zucchini, tomato, carrot, potatoes and onions

KOTOPOULO STI SCHARA $ 12.95
½ Chicken broiled with olive oil, lemon and oregano, served with fresh cut fries, please allow 25 minutes
KOTOPOULO STITHOS STI SCHARA $ 12.95
Broiled breast of chicken served, choice side dish
KOTOPOULO SOUVLAKI $ 12.95
Breast of chicken Kebob broiled on a skewer with Green Pepper and Onions, served with fresh cut fries
KOTOPOULO HALLOUMI $ 14.95
Broiled breast of chicken topped with Halloumi Cheese, served with sautéed spinach

HIRINO SOUVLAKI $ 13.95
Pork Tenderloin Kebob grilled on a skewer served with fresh cut fries
MOSCHARISIO SOUVLAKI – GF $ 22.95
Beef Tenderloin Kebob grilled on a skewer, served with fresh cut fries
ARNI SOUVLAKI $ 18.95
Seasoned Lamb Kebob grilled on a skewer, served with oven-baked potatoes
NEW YORK STEAK $ 26.95
12 oz. New York Steak cooked to order, choice side dish
PAIDAKIA
Lamb Chops cooked to order, choice side dish Two Double Cut Prime $ 28.95 Three Double Cut Prime $ 35.95
HIRINA PAIDAKIA $ 16.95
Two center cut Pork Chops grilled to perfection, served with fresh cut fries
BRIZOLAKIA $ 17.95 lb
Lamb loin chops, served with fresh cut fries

XIFIAS SOUVLAKI – GF $ 17.95
Swordfish Kebob grilled on a skewer with wedges of onion and green peppers, choice side dish
SOUVLAKI THALASINON – GF $ 18.95
Swordfish, Shrimp and Scallops Kebob grilled on a skewer w/ wedges of onion and green peppers, choice side dish
GARIDES SOUVLAKI $ 19.95
U-12 Shrimp Kebob broiled on a skewer, choice side dish
SOLOMO FILETO $ 16.95
Grilled Atlantic Salmon, choice side dish
SEA BASS Market Price
Fresh whole Sea Bass, choice side dish
RED SNAPPER Market Price
Fresh whole Red Snapper, choice side dish

All Major Credit Cards Accepted
Visit our Website for Special Events and Promotions

Catering Menu Available Upon Request
Dining Room Available for Private or Semi-private Events
Seated Dinners or Buffet Style
Sharing Fee $5 Per Person
Cork Fee $5 Per Person

Voted #1 Mediterranean Food by Citysearch.com Audience!!



Venus Greek-Cypriot Cuisine
820 W. Jackson
Chicago,  IL  60607
Tel    (312)  714-1001
Fax  (312)  575-0549
Free Valet Parking


Voted #1 Mediterranean Food by Citysearch users

AAA Diamond Rated

2007 Concierge Preferred Business

City's Best 2007 Mediterranean - AOL City Guide


Mon. - Thurs.: 4pm - 11pm
Fri. and Sat.: 4pm - 12am
Sun.: 12pm - 10pm
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